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Antipasti Bar Order Form

Ordering Instructions:
Three selections for 10-15 guests. Four selections for 16-25 guests. Five selections for 26-35 guests. Six selections for more than 35 guests. Credit card required when ordering.

Don’t want to order online? Download a PDF order form you can print and return.

Fresh bread and crackers available. Cheese is an ideal compliment. Make entertaining easy—order antipasti. Pick up and go at Wagshal’s Delicatessen and transfer to your party plates. 48 hours notice required. Items based on availability. $6.99 per person.

# of selections, based on your guest total.

Fresh Salads, Dips, Spreads & Bites

Nicoise Salad
Seared tuna, haricots verts, eggs, baby new potatoes & tomatoes tossed in a vinaigrette dressing

Antipasti Salad
Assorted olives, mortadella salami, tomatoes, garlic, pepperoncini, red & green peppers, cauliflower, mozzarella, provolone, Italian parsley, fresh basil & EVOO

Tuna alla Siciliana
Seared ahi tuna with a sauce of tomatoes, garlic, pine nuts, currants, capers, white wine, Kalamata olives & EVOO

Swordfish Involtini
Swordfish stuffed with bread crumbs and orange zest with a sauce of tomatoes, garlic, pine nuts, currants, capers, white wine, Kalamata olives & EVOO

Calamari Salad
Grilled tender squid, red onions, Yukon Gold potatoes, Italian parsley, tomato, EVOO & lemon zest

Eggplant Caviar

Cannellini Bean Dip

Hummus

Muffaletta & Tuscan Tapenades
Tapenades include: capers; anchovies; tart, buttery green & smoky Kalamata olives; sweet red & yellow peppers; savory garlic & EVOO

Deviled Eggs
A combination of smoked salmon, traditional, and Ib́rico bacon deviled eggs

Porchetta
Stuffed pork leg rolled with onions, leeks, thyme, rosemary and garlic

# of selections, based on your guest total.

Vegetables & Cheese

Fresh Tomato & Buffalo Mozzarella
Slices of vine ripe tomatoes & buffalo mozzarella layered with basil and pesto

Grilled Veggies
Zucchini, eggplant, bell peppers & artichoke hearts drizzled with EVOO & aged balsamic vinegar

Cipollini Onions, Pickled Garlic & Pepperazzi
A combination of: sweet, broad onions from Emilia-Romagna tossed in balsamic vinegar with mild pickled garlic cloves and round, red peppers imported from Peru

Olives Gigante
An assortment of tart and crunchy green olives stuffed with anchovies, blue cheese, garlic, asparagus, almond or sun-dried tomatoes

Marinated Feta & White Anchovies
Creamy feta cheese marinated in EVOO with fresh sprigs of thyme, bay leaves & garlic cloves and imported white anchovies in EVOO & garlic

Cerignola Olives, Pepperdew, Bergamot Lemons & Caperberry Salad
Boldly colorful Cerignola olives with a meaty texture & mild buttery flavor. Red Pepperdew peppers. Bergamot lemons. And, a salad of caperberries, garlic, Italian parsley, Picola peppers & EVOO

Bocconcini
Tossed in EVOO, cherry tomatoes, fresh basil & pepper flakes

Kalamata & Super Colossal Calabrese Olives
Famous for their soft texture, these olives are considered by many to be the best

Quantity desired.

Desserts (Minimum 10)

Cannolis $2.95 ea.
Crispy shells dipped in chocolate wrapped around a cream filling

Tiramisu $3.99 ea. serving
Layers of cake & mocha cream lined with espresso soaked lady fingers

Espresso Panna Cotta $3.99 ea. serving
Silky custard like Italian pudding

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Fresh bread and crackers available. Cheese is an ideal compliment. Make entertaining easy—order antipasti. Pick up and go at Wagshal’s Delicatessen and transfer to your party plates. 48 hours notice required. Items based on availability.